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Chapter 1: The nature and role of Accounting in business
Chapter 2: The Accounting equation
Chapter 3: Business ownership
Chapter 4: Sources of finance
Chapter 5: Price-setting strategies
Chapter 6: Source documents
Chapter 7: Cash Accounting for service businesses
Chapter 8: Cash control
Chapter 9: Credit transactions
Chapter 10: Reporting for a service business
Chapter 11: Trading firms and inventory
Chapter 12: Reporting and managing inventory
Chapter 13: Accounts Payable for a trading business
Chapter 14: Accounts Receivable for a trading business
Chapter 15: Reporting for trading firms and managing Accounts Payable and Accounts Receivable
Chapter 16: Managing non-current assets
Chapter 17: Budgets
Chapter 18: Evaluating performance
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Select relevant chapters
Chapter 1: The nature and role of Accounting in business
Chapter 2: The Accounting equation
Chapter 3: Business ownership
Chapter 4: Sources of finance
Chapter 5: Price-setting strategies
Chapter 6: Source documents
Chapter 7: Cash Accounting for service businesses
Chapter 8: Cash control
Chapter 9: Credit transactions
Chapter 10: Reporting for a service business
Chapter 11: Trading firms and inventory
Chapter 12: Reporting and managing inventory
Chapter 13: Accounts Payable for a trading business
Chapter 14: Accounts Receivable for a trading business
Chapter 15: Reporting for trading firms and managing Accounts Payable and Accounts Receivable
Chapter 16: Managing non-current assets
Chapter 17: Budgets
Chapter 18: Evaluating performance
Topic
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Cambridge VCE Accounting Units 1&2
Third Edition, 2019
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